Cherry Cheesecake Dip Tasty and Simple Dessert Delight

Ingredients

• 8 oz cream cheese, softened
• 0.5 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup whipped cream
• 1 cup cherry pie filling or fresh cherries, pitted and chopped
• 0.5 cup crushed graham crackers
• 0 none optional fresh cherries or mint leaves for garnish

Instructions

1. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Use a hand mixer to blend the ingredients until smooth and creamy.
2. Gently fold in the whipped cream until fully incorporated, creating a light and fluffy mixture.
3. In a serving dish, spread the cheesecake dip evenly.
4. Spoon the cherry pie filling (or the chopped fresh cherries) over the top of the cheesecake dip to create a delightful cherry layer.
5. Sprinkle crushed graham crackers evenly over the cherry topping for added crunch and flavor.
6. If desired, garnish with fresh cherries or mint leaves for a pop of color.
7. Serve with graham crackers, apple slices, or pita chips for dipping.