Chocolate Peanut Butter Smoothie Bowl Heavenly Treat

Ingredients

• 2 whole ripe bananas, frozen
• 1 cup unsweetened almond milk
• 2 tablespoons unsweetened cocoa powder
• 2 tablespoons natural peanut butter
• 1 tablespoon maple syrup (optional for extra sweetness)
• 1 pinch sea salt
• 0 varies toppings: sliced bananas, granola, cacao nibs, shredded coconut, and fresh berries

Instructions

1. In a blender, combine the frozen bananas, almond milk, cocoa powder, peanut butter, maple syrup (if using), and a pinch of sea salt.
2. Blend on high speed until the mixture is smooth and creamy, scraping down the sides if necessary. Adjust the consistency with more milk if it’s too thick.
3. Pour the smoothie into a bowl, using a spatula to get all of it out of the blender.
4. Create a beautiful presentation by arranging your desired toppings on top of the smoothie. Start with sliced bananas, then add granola, a sprinkle of cacao nibs, a bit of shredded coconut, and a handful of fresh berries.
5. Drizzle a little extra peanut butter on top if desired, and serve immediately with a spoon.