Fabulous Fry Sauce: The Perfect Condiment for Your Fries

Ingredients

• 0.5 cup mayonnaise
• 0.25 cup ketchup
• 1 tablespoon apple cider vinegar
• 1 tablespoon Dijon mustard
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• to taste salt and pepper

Instructions

1. In a medium-sized mixing bowl, combine the mayonnaise and ketchup.
2. Add the apple cider vinegar and Dijon mustard into the bowl, mixing until smooth.
3. Sprinkle in the garlic powder, onion powder, and smoked paprika, then stir until all ingredients are evenly blended.
4. Season with salt and pepper to taste, adjusting to your preference.
5. Cover and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
6. Stir again before serving to ensure a consistent texture.