Nutella Banana Shake Creamy and Smooth Recipe
Ingredients
- 2 pieces ripe bananas, frozen
- 2 tablespoons Nutella
- 1 cup milk (dairy or non-dairy)
- 0.5 cup Greek yogurt (plain or vanilla)
- 1 tablespoon honey or maple syrup (optional, for extra sweetness)
- 1 serving Whipped cream for topping (optional)
- 1 serving Chocolate shavings or cocoa powder for garnish (optional)
Instructions
- Begin by peeling the frozen bananas and breaking them into chunks for easier blending.
- In a blender, combine the banana chunks, Nutella, milk, and Greek yogurt. If you enjoy a sweeter shake, add honey or maple syrup to taste.
- Blend the ingredients on high speed until smooth and creamy, ensuring there are no banana lumps.
- If the shake is too thick for your liking, add a little more milk until you reach your desired consistency.
- Once blended, taste the shake and adjust the sweetness if needed. If you want an extra chocolatey flavor, feel free to add a touch more Nutella.
- Pour the shake into tall glasses.
- Top with whipped cream for a decadent finish and sprinkle chocolate shavings or cocoa powder over the top for added flair.
💡 Chef's Notes
Feel free to adjust the sweetness and thickness to your liking.