Ingredients

  • 2 pieces ripe bananas, frozen
  • 2 tablespoons Nutella
  • 1 cup milk (dairy or non-dairy)
  • 0.5 cup Greek yogurt (plain or vanilla)
  • 1 tablespoon honey or maple syrup (optional, for extra sweetness)
  • 1 serving Whipped cream for topping (optional)
  • 1 serving Chocolate shavings or cocoa powder for garnish (optional)

Instructions

  1. Begin by peeling the frozen bananas and breaking them into chunks for easier blending.
  2. In a blender, combine the banana chunks, Nutella, milk, and Greek yogurt. If you enjoy a sweeter shake, add honey or maple syrup to taste.
  3. Blend the ingredients on high speed until smooth and creamy, ensuring there are no banana lumps.
  4. If the shake is too thick for your liking, add a little more milk until you reach your desired consistency.
  5. Once blended, taste the shake and adjust the sweetness if needed. If you want an extra chocolatey flavor, feel free to add a touch more Nutella.
  6. Pour the shake into tall glasses.
  7. Top with whipped cream for a decadent finish and sprinkle chocolate shavings or cocoa powder over the top for added flair.

💡 Chef's Notes

Feel free to adjust the sweetness and thickness to your liking.

Recipe by Emma - Recipe Creator & Food Blogger