Pepino e Cenoura Refreshing and Nutritious Salad

Ingredients

• 1 large cucumber, peeled and julienned
• 2 medium carrots, peeled and julienned
• 1 piece red bell pepper, thinly sliced
• 0.25 cup fresh cilantro, chopped
• 2 tablespoons sesame seeds
• 1 tablespoon olive oil
• 1 tablespoon rice vinegar
• 1 teaspoon honey or agave syrup
• to taste salt and pepper

Instructions

1. Start by preparing the vegetables. In a large mixing bowl, combine the julienned cucumber, carrots, and sliced red bell pepper.
2. In a small bowl, whisk together the olive oil, rice vinegar, honey (or agave syrup), and a pinch of salt and pepper to create the dressing.
3. Pour the dressing over the vegetable mixture and toss well to ensure all the veggies are evenly coated.
4. Add the chopped cilantro and sesame seeds to the bowl and gently mix again to incorporate.
5. Let the salad sit for about 10 minutes at room temperature to allow the flavors to meld.
6. Serve chilled, or at room temperature, and enjoy your refreshing Crunch Delight!