Savory Bisquick Pizza Delight: A Quick and Easy Recipe for Pizza Lovers
Ingredients
- 2 cups Bisquick mix
- 2.3 cup milk
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 cup shredded mozzarella cheese
- 0.5 cup pizza sauce
- 0.5 cup pepperoni slices
- 0.25 cup sliced black olives
- 0 none Fresh basil leaves for garnish
Instructions
- Preheat your oven to 425°F (220°C) and lightly grease a large baking sheet or pizza stone.
- In a mixing bowl, combine the Bisquick mix, milk, olive oil, garlic powder, and Italian seasoning. Stir until a soft dough forms.
- Transfer the dough to a floured surface and knead gently for about 1-2 minutes until it’s smooth.
- Roll out or press the dough into a 12-inch round shape (or your desired thickness) on the prepared baking sheet.
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese generously over the sauce.
- Arrange the pepperoni slices and sliced black olives (if using) over the cheese.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven and let cool for a minute. Optionally, sprinkle fresh basil leaves on top for a burst of flavor.
- Slice and serve hot!
💡 Chef's Notes
Feel free to customize toppings as desired.