Looking for a quick dinner that’s packed with flavor? This Easy Bruschetta Chicken Recipe is your answer! With just a few simple ingredients, you can create a tasty meal in under 30 minutes. I’ll guide you through each step, ensuring you impress your family or guests with minimal effort. Let’s make dinner a breeze and delicious!
Easy Bruschetta Chicken Recipe for Quick Dinner
This bruschetta chicken recipe is fast and fun. You will love how simple it is to make. First, gather your fresh ingredients. You need boneless chicken, cherry tomatoes, mozzarella, basil, and garlic. These flavors blend well together.
Start by preheating your oven to 400°F (200°C). This step is key for a crispy finish. In a bowl, mix diced tomatoes, mozzarella, chopped basil, and minced garlic. Add balsamic glaze, olive oil, salt, and Italian seasoning. Stir well. This mixture is the heart of your dish.
Next, season the chicken. Use olive oil, salt, and pepper. This adds flavor. In a large skillet, sear the chicken for about 4-5 minutes on each side. Look for a golden-brown color. This step locks in moisture.
Once the chicken is seared, spoon the tomato and cheese mix on top. Make sure each piece is covered. This creates a burst of flavor. Now, transfer the skillet to the oven. Bake for 20-25 minutes. Your chicken should reach 165°F (74°C). The cheese will melt and bubble nicely.
After baking, let the chicken rest for 5 minutes. This helps keep it juicy. When ready, slice and serve. For a pretty plate, use a wooden board or white platter. Add some basil leaves and balsamic drizzle on top. You can pair it with garlic bread or a salad for a full meal.
Try this easy bruschetta chicken recipe for a quick dinner tonight. Check out the Full Recipe for more details. Enjoy every bite!
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