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Crispy sweet potato fries have taken the culinary world by storm, earning their rightful place as a beloved snack and side dish. Their appeal goes beyond just their delightful taste and satisfying crunch; sweet potato fries also provide a healthier alternative to traditional potato fries. When you crave something crispy and flavorful, these fries can quell your hunger without the guilt, making them a go-to choice for health-conscious eaters and snack enthusiasts alike. In this article, we will delve into a simple yet delicious recipe for Crispy Sweet Potato Fries with a Kick, exploring all the necessary ingredients, step-by-step instructions, and the health benefits of sweet potatoes. This dish is a must-try for anyone looking to elevate their snack game.

Air Fryer Sweet Potato Fries

Discover the ultimate healthy snack with Crispy Sweet Potato Fries with a Kick! This simple recipe highlights how to create perfectly crispy fries using nutrition-packed sweet potatoes, making them a guilt-free alternative to regular fries. Packed with fiber, vitamins, and antioxidants, they are ideal for any occasion. Get ready to impress your family and friends with this delicious and easy dish! Click through to explore the full recipe and elevate your snacking game today!

Ingredients
  

2 large sweet potatoes, peeled and cut into fries

2 tablespoons olive oil

1 teaspoon paprika

1 teaspoon garlic powder

1/2 teaspoon cayenne pepper (adjust to taste)

1 teaspoon sea salt

Freshly ground black pepper, to taste

Optional: Fresh parsley, chopped for garnish

Instructions
 

Preheat the air fryer to 400°F (200°C) for about 5 minutes.

    In a large mixing bowl, combine the sweet potato fries with olive oil, paprika, garlic powder, cayenne pepper, sea salt, and black pepper. Toss well until all fries are evenly coated.

      Place the seasoned sweet potato fries in the air fryer basket in a single layer. Avoid overcrowding for the best crispiness.

        Air fry the sweet potato fries for 15-20 minutes, shaking the basket halfway through to ensure they cook evenly. Fry until they're golden and crispy on the outside.

          Once cooked, remove the fries from the basket and serve immediately. If desired, garnish with freshly chopped parsley for a pop of color.

            Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4