Elevate your dinner game with this irresistible blackened salmon stuffed with spinach and Parmesan cheese! This delicious recipe is packed with rich flavors and healthy ingredients that will impress your family and guests alike. Follow our step-by-step guide to create a mouthwatering meal easily. Perfect for any occasion, this dish offers tasty variations and tips for customization. Click through to discover the full recipe and start cooking like a pro!
4 salmon fillets (6 oz each)
2 cups fresh spinach, chopped
1/2 cup grated Parmesan cheese
1/2 cup cream cheese, softened
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon Cajun seasoning
Salt and pepper to taste
Lemon wedges for serving