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To make a cake batter milkshake, you need simple and fun ingredients. The base starts with 2 cups of vanilla ice cream. This gives the shake a creamy and sweet taste.

Cake Batter Milkshake

Indulge in the sweet joy of a Cake Batter Milkshake that's bursting with flavor! This delightful treat blends creamy vanilla ice cream and your favorite cake mix for a refreshing shake that's perfect for any occasion. Discover the easy steps to create this festive beverage at home, along with tasty variations and topping ideas. Click through to explore the full recipe and elevate your dessert game with this delicious milkshake!
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Ingredients
  

2 cups vanilla ice cream

1 cup milk (whole or 2%)

1/2 cup cake mix (any flavor - vanilla or funfetti work well)

1/4 cup whipped cream

1 teaspoon vanilla extract

Sprinkles (for garnish)

Optional: A slice of cake (for topping)

Instructions
 

In a blender, combine the vanilla ice cream, milk, cake mix, and vanilla extract.

    Blend on high speed until smooth and creamy, about 30-45 seconds. If the mixture is too thick, add a splash more milk and blend again.

      Once well-blended, pour the milkshake into tall glasses.

        Top each milkshake with a generous dollop of whipped cream.

          Sprinkle a handful of colorful sprinkles on top for that festive touch.

            For an extra treat, carefully place a slice of cake on top of the whipped cream if desired.

              Serve immediately with a straw or a long spoon for the best experience!

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2