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To make a cake batter milkshake, you need simple and fun ingredients. The base starts with 2 cups of vanilla ice cream. This gives the shake a creamy and sweet taste.

Cake Batter Milkshake

Indulge in the sweet joy of a Cake Batter Milkshake that's bursting with flavor! This delightful treat blends creamy vanilla ice cream and your favorite cake mix for a refreshing shake that's perfect for any occasion. Discover the easy steps to create this festive beverage at home, along with tasty variations and topping ideas.
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Ingredients
  

2 cups vanilla ice cream

1 cup milk (whole or 2%)

1/2 cup cake mix (any flavor - vanilla or funfetti work well)

1/4 cup whipped cream

1 teaspoon vanilla extract

Sprinkles (for garnish)

Optional: A slice of cake (for topping)

Instructions
 

In a blender, combine the vanilla ice cream, milk, cake mix, and vanilla extract.

    Blend on high speed until smooth and creamy, about 30-45 seconds. If the mixture is too thick, add a splash more milk and blend again.

      Once well-blended, pour the milkshake into tall glasses.

        Top each milkshake with a generous dollop of whipped cream.

          Sprinkle a handful of colorful sprinkles on top for that festive touch.

            For an extra treat, carefully place a slice of cake on top of the whipped cream if desired.

              Serve immediately with a straw or a long spoon for the best experience!

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2