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To make condensed milk lemonade, you need just a few key ingredients. You will need 1 cup of fresh lemon juice. This is about 4 to 6 large lemons. The juice gives your drink its bright, zesty flavor. Next, grab 1 can (14 oz) of sweetened condensed milk. This adds creaminess and sweetness. You will also need 4 cups of cold water to balance the tartness. Lastly, having ice cubes is a must for serving. If you like it sweeter, use 1/2 cup of granulated sugar. You can adjust this to taste.

Condensed Milk Lemonade

Discover a refreshing twist on a classic drink with this easy condensed milk lemonade recipe! Combining creamy sweetened condensed milk with zesty lemon juice, this delightful beverage is perfect for hot days. Explore essential ingredients, simple steps, and creative variations to customize your lemonade just the way you like it. Click through to uncover the full recipe and impress your friends and family with this unique treat! Enjoy every sip!
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Ingredients
  

1 cup fresh lemon juice (about 4-6 large lemons)

1 can (14 oz) sweetened condensed milk

4 cups cold water

1/2 cup granulated sugar (optional, adjust based on your sweetness preference)

Ice cubes

Lemon slices and mint leaves for garnish

Instructions
 

Start by juicing the lemons to extract 1 cup of fresh lemon juice. Strain the juice to remove seeds and pulp for a smoother drink.

    In a large pitcher, add the sweetened condensed milk. To it, gradually pour in the lemon juice, whisking well to combine until smooth.

      Slowly add the cold water to the mixture while continuing to stir. This will dilute the sweetness from the condensed milk and balance the tartness of the lemon juice.

        Taste the lemonade and adjust sweetness if needed, by adding granulated sugar gradually. Stir until completely dissolved.

          Chill the lemonade in the refrigerator for at least 30 minutes before serving, or serve immediately over ice cubes.

            Pour the lemonade into glasses filled with ice, and garnish each glass with a lemon slice and a sprig of mint for an extra refreshing touch.

              Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 6-8

                - Presentation Tips: For an appealing display, serve the lemonade in clear glasses to showcase the bright yellow color, and consider placing a few mint leaves directly in the pitcher for added visual flair.