![To make Creamy Garlic Chicken & Rice Bowls, gather these key items: - 2 cups cooked jasmine rice - 1 pound chicken breast, diced - 4 cloves garlic, minced - 1 cup heavy cream - 1 cup chicken broth - 1 cup spinach, fresh - 1/2 cup grated Parmesan cheese - 2 tablespoons olive oil - 1 teaspoon Italian seasoning - Salt and pepper to taste - Fresh parsley, for garnish You will need a few tools to cook this dish: - Large skillet - Wooden spoon or spatula - Measuring cups - Measuring spoons - Knife and cutting board - Serving bowls Here are some simple tips for measuring and preparing your ingredients: - Use dry measuring cups for rice and cheese. - Use a liquid measuring cup for the cream and broth. - Dice the chicken evenly for uniform cooking. - Mince the garlic finely for the best flavor. - Wash and dry the spinach before adding it to the dish. - Gather all your ingredients before you start cooking. This saves time and keeps you organized. Following these steps will make your cooking process smooth and enjoyable. For the complete recipe, refer to the Full Recipe section above. First, gather all your ingredients. You will need: - 2 cups cooked jasmine rice - 1 pound chicken breast, diced - 4 cloves garlic, minced - 1 cup heavy cream - 1 cup chicken broth - 1 cup spinach, fresh - 1/2 cup grated Parmesan cheese - 2 tablespoons olive oil - 1 teaspoon Italian seasoning - Salt and pepper to taste - Fresh parsley, for garnish Start by washing your hands and cleaning your work area. Dice the chicken breast into small, even pieces. Mince the garlic cloves finely. Rinse the spinach under cold water and pat it dry. This prep makes cooking smooth and easy. Heat a large skillet over medium-high heat. Add the olive oil and let it warm up. Once hot, add the diced chicken. Sprinkle salt, pepper, and Italian seasoning on top. Stir the chicken pieces often. Cook for about 6-8 minutes. You want them golden and cooked through. Once done, remove the chicken from the skillet and set it aside on a plate. This step ensures the chicken stays juicy and tender while you make the sauce. In the same skillet, add the minced garlic. Sauté for 1-2 minutes until it smells great. Be careful not to burn it. Next, pour in the chicken broth. This helps to lift the tasty bits stuck to the bottom of the pan. Scrape the pan with a spatula to deglaze it. Lower the heat and stir in the heavy cream. Add the grated Parmesan cheese, mixing until smooth. Cook this for about 3-4 minutes until it becomes creamy. Now, toss in the fresh spinach and cook until it wilts, which takes about 2 minutes. Return the cooked chicken to the skillet. Stir it into the creamy sauce and heat for another 2 minutes. Adjust the seasoning with salt and pepper to your taste. Finally, serve this creamy garlic chicken over jasmine rice. Garnish with fresh parsley for a nice touch. Follow the [Full Recipe] for complete instructions and enjoy your meal! To get the best texture and flavor in your creamy garlic chicken and rice bowls, focus on a few key steps. First, cook the chicken until it is golden brown. This adds a nice flavor. Use fresh garlic for the best taste. It will make your dish pop! When adding cream, lower the heat to avoid boiling. This keeps your sauce smooth and thick. Always taste your sauce before serving. You can adjust salt and pepper to your liking. One common mistake is overcooking the chicken. This can make it dry. Cook it just until it is no longer pink. Another error is burning the garlic. Sauté it for only one to two minutes. If it turns brown, it will taste bitter. Avoid not deglazing the skillet. This step adds depth to your sauce. Finally, don’t skip the fresh spinach! It adds color and nutrients to your dish. Plating your creamy garlic chicken and rice bowls nicely makes a big difference. Start by scooping a generous amount of rice into each bowl. Then, spoon the creamy chicken mixture on top. For a bright touch, sprinkle fresh parsley over each bowl. You can also add a few extra shavings of Parmesan cheese for flair. Serve with lemon wedges on the side to brighten the dish. This simple garnish can elevate your meal's look and taste. For the full recipe, check out the complete guide above. {{image_2}} You can switch chicken for other proteins. Shrimp is a great choice. Cook it quickly in the pan. It will soak up the garlic flavor well. Tofu is another option. Use firm tofu for the best texture. Cut it into cubes and sauté until golden. Both options keep the dish tasty and fun! Adding more vegetables can boost the nutrition. Try bell peppers for a sweet crunch. They add color and flavor. Broccoli is another great choice. It pairs well with garlic and cream. You can also toss in peas or carrots for extra sweetness. Feel free to mix and match your favorite veggies. If you need a gluten-free version, use gluten-free broth. You can also swap the rice for quinoa. For a dairy-free option, replace the cream with coconut milk. It offers a rich taste without dairy. Make sure to check labels on all products to avoid gluten or dairy. These simple swaps keep the meal delicious for everyone! To keep your Creamy Garlic Chicken & Rice Bowls fresh, let them cool first. Use airtight containers for storage. This helps prevent air and moisture from ruining the meal. Store your leftovers in the fridge for up to three days. If you want to keep them longer, consider freezing. When you want to enjoy your leftovers, reheat them gently. Use a microwave or a skillet. For the microwave, place the dish in a safe bowl. Heat it in short bursts, stirring in between. If using a skillet, add a splash of chicken broth for moisture. This helps the rice stay fluffy and the chicken juicy. Heat until warmed through. To freeze your Creamy Garlic Chicken & Rice Bowls, portion them into single servings. Use freezer-safe containers or bags. Label them with the date for easy tracking. You can freeze the dish for up to three months. To thaw, move it to the fridge overnight. Reheat as mentioned above for the best taste. To make Creamy Garlic Chicken & Rice Bowls, follow these steps. First, heat olive oil in a skillet. Add diced chicken and season it with salt, pepper, and Italian seasoning. Cook until the chicken is golden. Remove it from the skillet. Next, sauté minced garlic until fragrant. Pour in chicken broth, scraping the skillet to mix in any bits. Then, lower the heat and add heavy cream and Parmesan cheese. Stir until smooth. Add fresh spinach and let it wilt. Finally, return the chicken to the skillet and heat it through. Serve over jasmine rice and garnish with parsley. You can find the Full Recipe above for more details. Yes, you can use other types of rice. Long-grain rice works well. Brown rice adds more fiber but takes longer to cook. Quinoa is a great gluten-free option. Basmati rice offers a nice aroma and flavor. Just adjust the cooking time based on the rice you choose. Creamy Garlic Chicken & Rice Bowls pair nicely with various sides. A fresh garden salad adds crunch. Steamed broccoli or green beans are healthy choices. Garlic bread can enhance the meal's flavor. You can also serve a light soup, like minestrone, as a starter. These options will round out your dinner nicely. You now have all the steps to make Creamy Garlic Chicken & Rice Bowls. Starting with the right ingredients and tools sets you up for success. Follow the preparation and cooking instructions closely for the best results. Remember specific tips to avoid common mistakes, and explore variations to suit your taste. Storing and reheating properly ensures the dish stays delicious. I hope this guide helps you enjoy a tasty meal, perfect for any occasion. Happy cooking!](https://pagosarecipes.com/wp-content/uploads/2025/05/e3452875-6a9d-4276-9d5f-1f70113a6b3b-250x250.webp)
Creamy Garlic Chicken & Rice Bowls
Indulge in these Creamy Garlic Chicken & Rice Bowls that are perfect for a cozy dinner! With tender chicken, vibrant spinach, and a rich, creamy sauce, this dish will elevate your mealtime. Ready in just 30 minutes, it’s quick and simple, making it ideal for busy weeknights. Follow the easy recipe to create a delicious and satisfying meal that your family will love. Click to explore the full recipe and treat yourself tonight!