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To create a lovely iced butterfly pea flower tea latte, you need a few key ingredients. First, you need butterfly pea flower tea leaves. These bright blue flowers add color and flavor to your drink. Next, use hot water to brew the tea. This step unlocks the flower's vibrant hue.

Create a Beautiful Iced Butterfly Pea Flower Tea Latte: Easy Recipe Inside!

Impress your friends with a stunning iced butterfly pea flower tea latte that's not only delicious but also visually captivating. This blog post guides you through simple steps to make this refreshing drink at home using vibrant butterfly pea tea, your milk of choice, and delightful garnishes. Learn about the health benefits and variations to personalize your recipe. Click to discover the complete recipe and start creating this delightful treat today!
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Ingredients
  

2 tablespoons butterfly pea flower tea leaves

2 cups hot water

1 cup milk of choice (dairy, almond, oat, or coconut)

2 tablespoons honey or maple syrup (adjust to taste)

½ teaspoon vanilla extract

Ice cubes

Optional: Edible flowers or fresh mint for garnish

Instructions
 

Brew the Tea: Start by boiling 2 cups of water. Once it reaches a boil, remove it from heat and add the butterfly pea flower tea leaves. Let it steep for about 5-10 minutes for a rich blue color.

    Sweeten the Tea: After steeping, strain the tea into a pitcher. Add honey or maple syrup while the tea is still warm, stirring until dissolved. Allow it to cool to room temperature, then refrigerate until chilled.

      Prepare the Latte Base: In a separate bowl, whisk together the milk and vanilla extract until frothy. If you want a colorful twist, you can lightly whip the milk for a thicker texture.

        Assemble the Latte: Fill a glass with ice cubes. Pour the chilled butterfly pea tea over the ice, filling it halfway.

          Add the Milk: Gently pour the frothed milk on top of the tea by using the back of a spoon to create a layered effect. This will give you the beautiful visual of blue tea and white frothy milk.

            Garnish & Serve: Optionally, float some edible flowers or fresh mint leaves on top for an attractive presentation. Serve immediately with a straw so you can enjoy the mix of beautiful blue and creamy white as you sip!

              Prep Time, Total Time, Servings: 10 min | 20 min | 2 servings

                - Presentation Tips: For an extra touch, you can serve the latte in clear glasses to highlight the stunning blue and white layers. Adding colorful straws can make it more festive.