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To make a great football cheese ball, you need the right ingredients. Start with 16 oz of softened cream cheese. This gives the cheese ball a smooth base. Then, add 1 cup of shredded cheddar cheese for a classic flavor. Crumbled feta cheese adds a nice twist. Use 1/2 cup for a tangy touch.

Football Cheese Ball

Elevate your game day party with this Football Cheese Ball Recipe that's sure to impress! Learn how to combine creamy cheeses, vibrant flavors, and creative shaping to craft a football-shaped snack that wow your guests. With easy-to-follow steps, tips for tasty variations, and healthy swaps, this recipe is perfect for any gathering. Click through to discover how to make your cheese ball the star of the show and ensure a fun-filled celebration!

Ingredients
  

16 oz cream cheese, softened

1 cup shredded cheddar cheese

1/2 cup crumbled feta cheese

1/4 cup sour cream

1/4 cup chopped green onions

1/4 cup diced red bell pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon Worcestershire sauce

1/2 cup chopped walnuts (for coating)

Assorted crackers and veggie sticks for serving

Instructions
 

In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled feta cheese, and sour cream.

    Add the chopped green onions, diced red bell pepper, garlic powder, onion powder, and Worcestershire sauce to the bowl. Mix until well combined and creamy.

      Use your hands to form the mixture into a football shape or a ball.

        In a separate plate, spread out the chopped walnuts. Roll the cheese ball in the walnuts until it is fully coated.

          Cover the cheese ball with plastic wrap and refrigerate for at least 1 hour to firm up.

            Once chilled, remove from the fridge and place on a serving platter.

              Serve with assorted crackers and veggie sticks for dipping.

                Prep Time: 15 mins | Total Time: 1 hr 15 mins | Servings: 8-10

                  - Presentation Tips: Use a platter shaped like a football field for serving, placing the cheese ball in the center and arranging crackers and veggies around it. Optionally, garnish with fresh herbs for added color.