Go Back
To make irresistible garlic parmesan cheeseburger bombs, you'll need some simple ingredients. Here's what you need:

Irresistible Garlic Parmesan Cheeseburger Bombs

Indulge in the ultimate comfort food with these Irresistible Garlic Parmesan Cheeseburger Bombs! Packed with juicy beef, gooey cheeses, and a burst of savory garlic flavor, these delicious bites are perfect for game nights or cozy family dinners. With simple ingredients and easy steps, you'll wow your guests with this crowd-pleaser. Ready to create these tasty bombs? Click through for the full recipe and get cooking!
Print Recipe Pin Recipe

Ingredients
  

1 lb ground beef

1 cup shredded cheddar cheese

1/4 cup grated Parmesan cheese

2 cloves garlic, minced

1 teaspoon onion powder

1 teaspoon Worcestershire sauce

1 tablespoon chopped fresh parsley

1 can (16 oz) refrigerated biscuit dough

1/2 teaspoon black pepper

1/2 teaspoon salt

1/4 cup melted butter

1 tablespoon Italian seasoning

Instructions
 

Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

    Make the Filling: In a large bowl, mix together the ground beef, shredded cheddar cheese, grated Parmesan cheese, minced garlic, onion powder, Worcestershire sauce, chopped parsley, salt, and black pepper until well combined.

      Cut Biscuit Dough: Open the can of biscuit dough and separate the biscuits. Flatten each biscuit into a round disk using your hands or a rolling pin.

        Fill the Dough: Place about 1 tablespoon of the beef mixture in the center of each flattened biscuit.

          Seal the Bombs: Carefully fold the edges of the biscuit over the filling and pinch to seal tightly, ensuring no filling escapes.

            Brush with Butter: Place the sealed bomb on the baking sheet seam-side down. Brush the tops with melted butter and sprinkle with Italian seasoning for flavor.

              Bake: Bake in the preheated oven for 15-20 minutes, or until golden brown and cooked through.

                Serve: Remove from the oven and let cool slightly before serving.

                  Prep Time: 15 min | Total Time: 35 min | Servings: 10 Bombs

                    - Presentation Tips: Arrange the cheeseburger bombs on a serving platter and garnish with additional fresh parsley. Serve with a side of ketchup or your favorite dipping sauce. Enjoy warm!