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The ingredients for pepper jelly dip are simple and tasty. You will need:

Pepper Jelly Cheese Dip

Discover the ultimate crowd-pleaser with this flavorful and easy Pepper Jelly Cheese Dip recipe! Made with cream cheese, sharp cheddar, and sweet pepper jelly, this dip is perfect for any occasion, from game day to holiday parties. In just 15 minutes, you can whip up a creamy delight that pairs wonderfully with crackers or veggies. Ready to impress your guests? Click through to explore the full recipe and serve up something unforgettable!
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Ingredients
  

1 cup cream cheese, softened

1 cup shredded sharp cheddar cheese

1/2 cup sliced green bell pepper

1/2 cup sliced red bell pepper

1/4 cup diced onion

1/2 cup pepper jelly

1 tablespoon Worcestershire sauce

1 tablespoon lemon juice

1 teaspoon garlic powder

Salt and pepper, to taste

Fresh parsley, for garnish

Assorted crackers and vegetable sticks for serving

Instructions
 

In a medium mixing bowl, combine the softened cream cheese and shredded cheddar cheese. Use a hand mixer or a wooden spoon to blend until smooth and creamy.

    Add the sliced green and red bell peppers, diced onion, Worcestershire sauce, lemon juice, garlic powder, salt, and pepper to the bowl. Mix until all ingredients are evenly distributed.

      Transfer the cheese mixture to a serving dish and smooth the top with a spatula.

        Spoon the pepper jelly over the cheese mixture, allowing it to cascade slightly over the edges for a beautiful presentation.

          To finish, sprinkle fresh parsley on top for color and added flair.

            Serve immediately with assorted crackers and vegetable sticks, or refrigerate for 30 minutes to allow the flavors to meld together.

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 6-8

                - Presentation Tips: Serve the dip in a colorful bowl and arrange the crackers and vegetable sticks around it for an inviting party platter look.