Go Back
Whipped pink lemonade is a fun drink that brightens any day. For this recipe, you need just a few key ingredients. Each one plays an important role in making the drink tasty and refreshing.

Whipped Pink Lemonade

Cool off this summer with a refreshing Whipped Pink Lemonade that’s easy to make and perfect for any occasion. This delightful drink blends creamy goodness with zesty lemon flavor, enhanced by raspberry puree for a vibrant pink hue. Get step-by-step instructions, creative variations, and fun garnishing tips to impress your guests. Dive into the full recipe now and whip up a tasty treat everyone will love!
Print Recipe Pin Recipe

Ingredients
  

1 cup freshly squeezed lemon juice (about 5-6 lemons)

1 cup granulated sugar

4 cups cold water

1 cup heavy cream

1/2 cup raspberry puree (fresh or frozen raspberries blended)

1 teaspoon vanilla extract

Lemon slices, for garnish

Fresh raspberries, for garnish (optional)

Mint leaves, for garnish (optional)

Instructions
 

In a pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir well until the sugar is fully dissolved.

    Add the cold water to the pitcher and mix until everything is thoroughly combined. This is your refreshing lemonade base.

      In a separate mixing bowl, whip the heavy cream with a hand mixer or stand mixer until soft peaks form. Be careful not to overbeat; you want it light and airy!

        Gently fold in the raspberry puree and vanilla extract into the whipped cream, creating a lovely pink and luscious topping. Be careful not to deflate the whipped cream too much.

          To serve, fill a glass halfway with the pink lemonade, then add a generous dollop of the whipped raspberry cream on top.

            Garnish with a slice of lemon, a few fresh raspberries, and a sprig of mint for a delightful touch.

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4

                - Presentation Tips: Use clear glasses to showcase the vibrant pink color of the lemonade and the fluffy whipped cream. Consider adding a colorful straw for fun!